TOP GUIDELINES OF YGGDRASILA FINE DINING TRONDHEIM

The vast majority of cutlery were being classic Norwegian design from Skaugum and Hardangerbestikk. Nice depth. The cafe has quite a few cows milking only for them. As well as the desert was a really wonderful milk ice product. The plum sake we experienced with it had been scrumptious. On our way back up to the mezzanine for just a espresso and sev